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About this itemFill the cells with tempered chocolate. Tip out excess chocolate and then remove any excess chocolate from the surface using a bench scraper. Chocolate weight approx 50-55 g per bar, total 3 barsEven better - you can stack several one on top of each other in the fridge without causing..

Heart Silicon Bar mould for Heart Bar ChocolateMake heart Bar chocolate with this Bar Chocolate Mould..

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They are designed to hold and organize various items, often used for packaging, serving, or organizing purposes.They are also commonly used as gift trays for presenting gift items or hampers.Cardboard trays are often more cost-effective , which can make them an economical choice for various applicat..

blue and white pom pom arch with golden star cake topper   ,Rainbow Theme baby shower cake  and cup decorations ..

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 Uses : Perfect to enhance the flavour in Ice Creams, Cakes, Chocolates, Jams, Jellies, Sweets, Marzipan, Confectioneries, Cookies, Sherberts, Milkshakes etc. Store in a cool and dry place. For extended shelf life, store at low temperature. Place away from sunlight and heat.* Weight: 500 ml Net..

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Isomalt Sugar Substitute is a Vegetarian product.Used to make sugar figures, embellishments for cakes and stunning decorations for desserts.Fits into every occasion, be it Birthdays, Weddings, Anniversaries, Christmas, Diwali, New Year’s Eve, baby showers, or any party with sweet trea..

Enchange your cake with this set of 6 jcb toys vehicles ..